Springtime
Outdoor Wedding Ceremony

Country Club of the south

Mary Hannah envisioned an outdoor garden-style wedding at Country Club of the South, where her fiancé, Tyler, is a member. Included in the floral design for the ceremony were blue and white hydrangeas in baskets flanking the aisle and large floral arrangements in tall clear vases on white pillars to create the altar space. The springtime wedding also included a white rose petal toss by the guests as the newlyweds walked down the aisle during their recessional. Since the weather was so perfect, the cocktail hour was held on the patio of the country club.

The florals in the reception space included a long runner of baby's breath down the center of the Estate Table accented by light blue taper candles. The ceremony florals were repurposed onto the guest tables. An abundance of candles at each table added to the classic, romantic design.  With a DJ for their musical entertainment and a glam photobooth with black and white photos, which was also their guestbook, kept the guests busy after the served, seated dinner. The wedding cake was a two-tiered white cake with small white flowers made out of frosting, and it tasted as good as it looked! The groom's cake was a chocolate lover's dream! Mary Hannah and Tyler's intimate country club wedding turned out exactly how they dreamed it would be! 

See their wedding featured online in Atlanta Style Weddings Magazine.